Course

Necessary knowledge for export readiness to the priority sector Agro-food and Food Processing

First Day / First Step

Themes: 

-          EU Regulations and Technical Standards, with regard to the priority sector Agro-food and    food processing - 3 h.

-          Export Readiness of the EaP businesses Example: Export Readiness Check-list – 1,5 h.

-         Open forum & evaluation session - 30 m. 

Total –5 h.

              Second Day / Second Step

Themes:

-         EU Export Help Desk Example: How to export a specific product, e.g. honey - 1,5  h.

-         Participation in Trade Fairs, Networking with Potential Business Partners, Intercultural Communication - 3 h.

-         Open forum & evaluat ion session - 30  m. 

-         Total –5 h.

BSO Accademy trainers